

Stir to incorporate with ice. Strain into chilled champagne flute. Garnish with skewered berries
Swizzle with crushed ice and garnish with spent lime shell & flamed cinnamon.
Gently press down cucumber to extract juice & oil, Clap 6 mint leaves & drop into glass, Add ice, Top with lemonade, Gentle stir to incorporate, Lime wedge & mint sprig for garnish
Stir to incorporate Whiskey, liqueur lemon juice and sugar, add ice Top with Ginger ale. Garnish with a lemon wedge.
Shake with ice & strain into cocktail glass. Garnish with cherry